Add a pound of our wild caught shrimp to your next order!
1 lb Jumbo Cleaned Raw Shrimp. If you prefer Cooked Shrimp, please note this in the special instructions box at checkout.
Limit 1 per order
USDA PRIME – Only the top 2% of American beef is graded as USDA Prime. Robust and beefy, our USDA Flat Iron Steaks are perfect for the grill. This popular steak is catching on with steak lovers everywhere. Our Flat Iron Steaks are extra tender & juicy and are delicious grilled, broiled, or pan fried. Big on flavor, yet completely trimmed, this trendy steak is one you...
Our thick, meaty and professionally trimmed chops are full of flavor and a real treat! Perfect on the grill or broiled. American Lamb! Superior quality! Suggested Preparation: Herb Roasted Lamb Chops Combine 4 cloves of garlic (thinly sliced), fresh thyme & rosemary, 1 tablespoon of olive oil, and salt & pepper (to taste) Marinate the lamb with this mixture at room temperature for 30 minutes to an...
Completely prepared and fully cooked – They are perfectly seasoned to top your pasta, use as a side dish or an hors d’oeuvres. Mangia!
Beek and pork blend.
Available in 1 Inch (approx 1oz each)
We combine tender filet mignon steak with mushrooms, green & red peppers, marinated in a Hawaiian luau sauce. A summer grilling favorite or broil them for an indoor treat !
You will think you are in a fancy Mexican restaurant when you try these fillets made with a crust of tortilla shells, red & green pepper, chipotle and lime. Just bake from frozen and serve.
Our most exotic fillet is moist, sweet & satisfying. As good as your favorite high-end seafood restaurant. The fish melts in your mouth and is a favorite amongst all seafood lovers! Suggested Preparation: Place fish on your favorite dish or baking sheet. Season fish with salt, pepper and rub olive oil to taste. Bake fish, uncovered, for 15 minutes; then sprinkle with parsley or Italian...
Our award winning Pacific Ahi Tuna Steak is the freshest ahi tuna available on the market. Pan sear, grill it, or serve it rare for a low calorie delicious entrée. Great for creating dishes such as ahi tuna poke bowls, and sushi. Also try making our signature ahi tuna tacos! Suggested Preparation: Seared Ahi Tuna In a bowl, whisk together your favorite marinate. Towel dry tuna steaks and ...
Loaded with lobster, shrimp, and crab meat, simply pan sauté or bake and enjoy as a delicious appetizer or main course. If you love our crab cakes, try these for an amazing change of pace. Freezer to plate in 25 minutes! Cooking Instructions: The cakes are fully cooked. From frozen, brown on both sides by sautéing on medium heat in oil until brown on both sides. Then, put in...
This old favorite, also known as Romanian Tenderloin, is easy to prepare broiled, marinated and grilled or pan sautéed. Great for fajitas or a quick sandwich! Suggested Preparation: Grilled with Chimichurri Sauce Combine the following ingredients in a food processor until smooth: 1/2 cup packed fresh parsley leaves 1/2 cup packed fresh basil leaves 1/4 cup packed fresh cilantro leaves 1/4 cup extra-virgin olive oil 2 garlic cloves, finely minced 2 teaspoons white wine vinegar 1 tablespoon lime juice 1/2 teaspoon ground...
Harvested by real Vikings in the icy wild waters of the North Atlantic our Atlantic Cod is considered the best in the world. Our fishery meets the highest international requirements on sustainable use of marine resources. - Wild caught & all-natural - Boneless and skinless - 40g protein per fillet, .1g saturated fat - Easy to prepare, roast for 25-30 minutes at 350 degrees -...
There's no better way to share joy this holiday season than with a Gourmet Holiday Gift from the New York Steak & Seafood Company.
Includes:
2 (10oz) USDA Prime New York Strip Steaks
2 (6oz) USDA Prime Filet Mignon Steaks
1 LB of Jumbo Cleaned Shrimp
Our Famous NY Cheesecake (6") serves 6
Juicy thigh meat with green peppers, onions and pineapple on a wooden skewer. Unseasoned, just squeeze a little lemon juice and salt on and grill or broil for 10 minutes. Our newest and best ever chicken kabob!!
From Australia and New Zealand, our Roughy looks and prepares like traditional flounder, yet possesses a succulent shellfish taste. High in protein, Orange Roughy is a favorite of tri-athletes and hard core fitness enthusiasts
each fillet is approx 7 oz
2.5 lb order contains approx 6 fillets
5 lb order contains approx 12 fillets
10 lb order contains approx 23 fillets
Regular price
$56.00
Sale price
$56.00
Regular price
Unit price/ per
Regular price
$56.00
Sale price
$56.00
Regular price
Unit price/ per
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