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We combine tender beef sirloin steak with mushrooms, green & red peppers, marinated in a Hawaiian luau sauce. A summer grilling favorite.
With summer grilling season right around the corner, now is the time to start thinking about what you’ll be cooking up at the next backyard cook out. Of course steak and hamburgers will be on the menu as no barbeque is complete without them. But do not limit yourself to these traditional old favorites. Beef is so versatile that the only thing limiting your menu selection is your own imagination. A great way to add variety to your summer grilling selection and to impress your party guests is to serve beef kabobs and steak kabobs at your next event.
Steak kabobs are an ideal grilling food because they have the familiar, delightful taste of beef with an added kick. They are often served with peppers, red, green, or yellow, as well as mushrooms or onions. The right marinade or grilling sauce will take your beef kabobs to a whole new level. A Hawaiian luau sauce is a traditional favorite but again, you are only limited by your imagination. Mix and match your own selection of vegetables and marinades to create the perfect steak kabobs and beef kabobs.
Steak kabobs are a popular grilling item because of their low cost. You can order eight fully prepared beef kabobs for just $32.00 or 16 for $59.00. Kabobs are flash frozen, vacuum sealed, and packed in dry ice to preserve freshness until they are ready to be cooked. Our kabobs come prepared with steak medallions, red peppers, green peppers, mushrooms, and a tangy Hawaiian sauce. Serve these at your next party, they’re sure to be a hit.
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