It is always fun trying for the first time a New York Steak & Seafood product. We have never been disappointed. On the order that arrived yesterday, we did an add-on for four 4ounce Lemon Pepper Cutlets. At first, they appeared small, but then I realized that it was a perfect size for pairing with other food sides.
The cutlets were paired with Steakhouse Broccoli & Cauliflower Gratin as well as Potatoes au Gratin. It was a beautiful marriage. The sides both cooked in the counter oven at 425F. 40-minutes for the Broccoli & Cauliflower Gratin and 30-minutes for the Potatoes au Gratin. 10-minutes prior to finish of the oven sides, I sauteed the Lemon Pepper Cutlets for 4-5 minutes per side. The entire meal came together at the same time.
When my wife took her first bite of the Lemon Pepper Cutlets, she simply said, “these are incredible.” I shortly had my first bite and agreed with her. Using a butter knife, the Cutlet’s separated easily. I also had a side of Jack Daniels BBQ sauce on the plate. Incredible how well the cutlets and the sauce tasted. We were happy! Our latest order has a couple of other items for the first time. The fun continues!
